Culinary School 2          2008        

Crab avocado mousse ahi tuna.
 

 

 

Now in the next few pages are something I would like to try, like this apple strudel, buttermilk ice-cream.
 

 

 

Banquet apple strudel.
 

 

 

Berry shortcakes....yummy!
 

 

 

They even make boxes of truffles...cool.
 

 

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